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Introduction to Virtualization - One Hour Crash Course
Virtualization Concepts
VMs, Hosts, and Hypervisors (3:46)
Types of Hypervisors (4:05)
VM Files and Live State (5:29)
Food Group 1: CPU Virtualization (6:40)
Food Group 2: Memory Virtualization (8:09)
Food Group 3: Virtual Networking (5:58)
Food Group 4: Storage Virtualization (7:43)
Virtualization Benefit: Efficiency (5:13)
Virtualization Benefit: Mobility (7:32)
Converting Physical Servers to VMs (4:54)
Food Group 1: CPU Virtualization
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